Amount of Riboflavin in Sauce, hot chile, sriracha, CHA! BY TEXAS PETE

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, hot chile, sriracha, CHA! BY TEXAS PETE there is 0.245 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Sauce, hot chile, sriracha, CHA! BY TEXAS PETE.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg

Sauce, hot chile, sriracha, CHA! BY TEXAS PETE

Sauce, hot chile, sriracha, CHA! BY TEXAS PETE is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, hot chile, sriracha, CHA! BY TEXAS PETE are listed below.

Water 66.25 g 66.25%
Energy (calorie) 108 kcal
Energy (joule) 451 kJ
Protein 2.02 g 2.02%
Total lipid (fat) 0.98 g 0.98%
Ash 8.02 g 8.02%
Carbohydrate, by difference 22.73 g 22.73%
Fiber, total dietary 2.1 g 2.1%
Sugars, total 15.65 g 15.65%
Sucrose 0 g
Glucose (dextrose) 7.36 g 7.36%
Fructose 8.28 g 8.28%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 15 mg 0.02%
Iron, Fe 1.46 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 46 mg 0.05%
Potassium, K 302 mg 0.30%

Nutrients in Sauce, hot chile, sriracha, CHA! BY TEXAS PETE